EJONS INTERNATIONAL JOURNAL ON MATHEMATICS, ENGINEERING & NATURAL SCIENCES ISSN 2602 - 4136

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Abstract


EVALUATIION OF THE INFUENCE OF DIFFERENT MIXING RATIOS OF HUNGARIAN VETCH AND WHEAT ON SILAGE QUALITY GROWN IN THE ENVIRONMENTAL CONDITIONS OF EASTERN ANATOLIA REGION

This research was conducted in 2017-2018 to evaluate silage from different mixing ratios of Hungarian vetch and wheat green grass grown in Mus ecological environments. The studied cultivars; Hungarian vetch (Aegean white-79) and wheat (Bezostaja) were used. The varieties were planted in winter season in individual plots. Treatments were, the mixture of 100% Hungarian vetch (MF), 100% wheat (B), 70% MF + 30% B, 50% MF + 50% B and 30% MF + 70% B were mixed with homogeneous. According to the our findings, regarding the quality parameters, it was revealed that silages, the treatments 70% of Hungarian vetch and 30% of wheat mixture, achieved the maximum progress of quality.



Keywords
Legumes, grasses, mixture, quality, silage



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